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　　转眼又到了端午节，它除了让人想起龙舟盛会以外，粽子的美味更令人神往，也是我梦寐以求的日子。我长这么大还没吃过我家自己做的香喷喷的粽子，据我奶奶说味道好极了。自己做的粽子可以随心所欲地加上自己喜欢的食物和配料。因此，今年我死缠烂打，软磨硬泡，爸爸妈妈被我弄得没办法，只好同意了。

　　In the twinkling of an eye and Dragon Boat Festival days, it is reminiscent of the Dragon Boat Festival in addition to the outside, the delicious dumplings more fascinating, is what I dreamed of. I've never eaten my own delicious dumplings, according to my grandmother is delicious. The rice dumplings you make can add your favorite foods and ingredients as you like.. Therefore, this year I sichanlanda, Ruanmoyingpao, mom and Dad I got no way, had to agree.

　　一切准备就绪后，我爸先将猪肉、香菇切成方块，然后将猪肉放在锅中炒制，加些事先准备好的调料炒出香味，才将猪肉捞起。接着，将香菇和事先泡制好的食物调好配料后一同炒熟，剩余汤汁炒以预先洗净的上等糯米，至所有的汁都被上等糯米吸收进去为止，再放入刚才所炒的料一起拌匀。

　　Everything is ready, my dad First pork, mushrooms cut into the box, then the pork put in the pan fried, add some prepared seasoning and stir fry until fragrant. It will be picked up the pork. Then, mushrooms and pre cook goo